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Out of the frying pan: Global veg oils markets wrestle with COVID-19 disruptions

Commodities | Agriculture | Biofuels | Grains | Coronavirus

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Listen: Out of the frying pan: Global veg oils markets wrestle with COVID-19 disruptions

Supply and demand in the global vegetable oils markets have both shifted in response to the coronavirus crisis, resulting in increasingly complex and unpredictable price trends.

Robert Beaman talks to George Duke and Piero Carello about how production and consumption have changed in Asia, while Rowan Staden-Coats looks at how this has combined with trends in the European biofuels sector to influence the market for used cooking oil.

Platts Live