Lee Bridgett

Lee Bridgett is an analyst specializing in the global food retail and manufacturing sectors at S&P Global Commodity Insights

Lee specialises in reporting and analysis on the global food retail and food manufacturing sectors. His work covers both major and minor food and agricultural commodities, global economic conditions, and supply chains, with a focus on downstream impacts on the food sector. The broad scope of Lee's work also covers areas such as consumer behaviour, food policy, and sustainability.

Prior to joining S&P Global Commodity Insights, Lee managed diverse projects in public affairs, international development, and commercial litigation.

Lee has a Master's degree in Food Economics and Marketing from the University of Reading and a Bachelor's degree in Environmental and Natural Resource Economics from West Virginia University.