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Perspectives

Global Food Prices, What Goes Up Must Come Down…..But When?

Published: 08 February 2011
Detrimental weather lowered crop production in several key producing countries. While prices have soared, both stock levels and prices have not yet approached 2008 peaks, but stocks-to-use ratios remain tight for corn and cotton.

IHS Global Insight Agriculture Group added a new weekly soft commodities price index that analyzes core agricultural commodities—the IHS Global Insight Soft Commodity Price Index (GISCPI). This index has steadily risen since mid-2010 and is rapidly approaching record 2008 levels. Nevertheless, since 1 July 2010, half of the overall increase is being driven by corn, which is used primarily as a feed crop, with the major exceptions of Africa and Central America. Recent price hikes show a much different composition for the price run-up that supported lofty prices in 2008, as certain commodity prices remain soft such as rice. While wheat prices have followed the general trend upward, they too are not nearly as high as 2008 levels. Further, stock levels for wheat and rice are not that far from longer-term averages. Overall agriculture prices last week accelerated to about 92% of the 2008 peak, primarily due to soaring corn prices.

GISCPI Key Drivers

(Index 2005=1.000)

4 February 2011

18 June 2008

Feed Grains

1.100

1.180

Food Grains

0.790

0.940

Meals and Oils

0.200

0.230

Cotton

0.032

0.013

Sugar

0.160

0.060

Meats and Products

0.117

0.124

Dairy

0.110

0.110

   

GISCPI Total

2.510

2.660

GISCPI Key Prices

Commodity

Unit (U.S.)

February 4, 2011

June 18, 2008

Corn

North and South Central IL1

Dollars per Bushel

6.54

7.02

Wheat

Kansas City Area1

Dollars per Bushel

9.19

10.43

Rice

CBOT Rough Rice Price2

Dollars per Hundredweight

15.80

20.30

Cotton

A Index1

Cents per Pound

201.55

80.25

Soybean Oil

Decatur IL Crude1

Cents per Pound

55.66

63.71

Soybean Meal

Decatur IL 48%1

Dollars per Short Ton

367.70

417.60

Sugar

#11 World Sugar1

Cents per Pound

36.25

14.05

Cattle

Texas/Oklahoma Choice Steers1

Cents per Pound

106.00

93.50

Hogs3

Iowa - S. Minnesota Hogs1

Cents per Pound

80.23

70.83

Class III Milk

CME Class III2

Cents per Hundredweight

18.50

19.02

Butter

Chicago 93 AA Butter1

Cents per Pound

210.00

147.75

Nonfat Dry Milk

Chicago Nonfat Dry1

Cents per Pound

172.00

146.00

Broilers

12-City Average Broiler1

Dollars per Pound

0.75

0.82

Eggs

Chicago Large Dozen1

Cents per Dozen

82.00

113.50

1. Spot (Cash) Price

2. First Beginning Future Nearby

3. Live carcass weight price is 74% of quoted price

Wheat and Rice Supplies Exceed 2008 Levels; Cotton and Corn are in Tight Supply

Overall stocks-to-use ratios remain tightest for cotton and corn. The stocks-to-use ratio is defined as the quantity of a commodity left over at the end of the marketing year divided by the level of domestic consumption over the full marketing year. The corn stocks-to-use ratio is tightest at an estimated 15.2% for the world, 10.0% if China is excluded. This estimate factors in a 23.5 million metric ton crop in Argentina, which may be smaller due to the drought. Rice stocks-to-use ratios, excluding China, are higher than 2007–08 levels and higher than the average levels over the previous 30 years. Wheat stocks are significantly higher than 2007–08 levels and very close to average stock levels over the previous 10 years.

While rice and wheat stock levels are at average or above-average levels, corn, cotton, and sugar stocks remain tight. The recent experience with 2008 price levels and trade restrictions has the commodity market on edge. Despite adequate supplies for rice and wheat, these prices have moved upwards with corn, cotton, soybean oil, and sugar. Some of this can be attributed to trade restrictions, such as the export bans imposed by Russia and export quotas imposed by Ukraine, which led to speculation on supply availability. In addition, developing countries appear to be directly and indirectly changing their stock-holding behaviors. For example, Thailand has been holding rice stocks under the guise of supporting farm prices. Other countries, such as China, appear to be rebuilding stock levels of certain commodities.

The data on global stock levels for the key agricultural commodities are often revised and should be viewed with caution. Further, the data on Chinese stock levels are more of an educated estimate by the U.S. Department of Agriculture (USDA). For this reason, we often discuss both world and world (excluding China) stock levels. In addition, China removed some of its subsidies for stock holding, which resulted in significant declines in its stock levels during 2000–05. Note that global ending stocks are measured at the end of the marketing year: August or September for corn, soybeans, rice, and cotton; June or July for wheat.

Food Price Implications

In the United States, the USDA estimates that about 19 cents of every dollar spent on food actually goes back to the farmer via commodity prices. It is also interesting to note that the consumer price index for food never retreated after the run-up in food prices in 2008. This suggests that processors did not lower prices despite lower commodity costs.

Globally, developing countries are more sensitive to rising agricultural commodity prices. Many developing countries rely on imports to meet their food needs, especially in large urban areas, making them particularly sensitive to global prices. Consumers in developing countries often spend in excess of 40% of their income on food. Thus, these 20–50% commodity price increases make it difficult or impossible to support their families. The sensitivity to specific commodities also varies by region. In Africa, corn, millet, and sorghum account for 27% of daily caloric intake. Consequently, Africa is much more sensitive to corn prices—and related grains like millet and sorghum—than rice prices (8% of daily calorie consumption). On the other hand, Asia is more sensitive to rice prices, which accounts for more than 30% of daily calorie consumption. Europe, the Commonwealth of Independent States, North America, and the Middle East are much more sensitive to wheat prices.

IHS Global Insight Commodity Price Outlook

Strong corn prices are likely to persist over the next few years, given the weak corn crop expected in Argentina. While there are some weather concerns for the winter wheat crop in the United States, China, and Russia, other areas such as Europe and Canada may recover from last year's weather issues. Prices are expected to decline moving into the second quarter as the Northern Hemisphere will begin to harvest and export restrictions are eased, barring average production. Rice prices in the United States are firming in the near term to bid in potential acres to compete against soybeans and cotton, but continued release of Thai stocks will keep the price movement minimal on a world scale. Sugar prices are expected to come off their highs from earlier this year when the harvest begins in Brazil this summer. Prices will stay relatively high compared with historic levels, as additional supplies from major exporting countries will not be available until the end of this year. Cotton prices will slowly fall from their all-time historic highs as major producing countries respond to these prices with additional production that will be harvested beginning after August 2011. Prices for soybeans will continue to be strong for the next year due to production shortfalls in 2010–11 as well as continued demand. Prices will need to stay elevated in order to compete with corn area for this coming planting time frame, but it will soften as the Northern Hemisphere begins to plant. These forecasted prices are based on average regional weather and continued exports by major exporting countries. In the event of detrimental weather, exports may be further banned, supplies will tighten, and prices will rise.

World Average Pricing Overview Expectations 2011

 

Second Quarter

Third Quarter

Corn

Higher

Lower

Wheat

Lower

Lower

Rice

Lower

Lower

Sugar

Lower

Lower

Cotton

Higher

Lower

Soybean

Flat

Lower

by John Kruse and Brandon Kliethermes

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